This is Hin Areni's third vintage of it's Reserve Voskehat. The grapes are from a separate plot of Voskehat used only for the Reserve wine. Hin Areni then makes a selection of the best lots of Voskehat from this vineyard, ferments them in steel and ages the wine in Armenian oak barrels for 18 months.

The 2018 Reserve Voskehat features a beautiful nose of vanilla and melon fruit, strong acidity and ripe citrus and apricot flavors on the palate. Serve with grilled or broiled fish.

TECHNICAL INFORMATION:

Grape Blend: 100% Estate Grown Voskehat

Winemaker: Didier Cornillon

Fermentation: Whole cluster fermentation in temperature-controlled steel tanks.

Wood Aging: 18 months in Armenian Oak barrels (33% new, 67% used)

Residual Sugar: 0.0                 Acidity: pH 3.3            Alcohol Level: 13.5%

Quantity Produced: 400 cases